Planning and preparing meals in advance

Today is my day off and I am planning and preparing my meals for the rest of the week. I roasted a bunch of different veggies for side dishes, salads, omelets or on sandwiches. Peppers, onions, eggplant and squash. I put some chicken and salmon in marinade and when the veggies are done I will cook the chick and salmon. There is something so nice about knowing when I get home tomorrow night from work, dinner will be ready for me and it will be healthy. I think I deserve it.